There was a time when you could only get duck breast in big restaurants, and it was seen as only affordable by the extremely wealthy. But nowadays, you can not only get duck breast around; you can prepare it yourself.
To enjoy a great meal of duck breast, you need to enhance it with a good side dish or sauce. There are many recipes to help you achieve this. And if you are considering ingredients, don’t forget to bring that wine out of your luxury wine cooler because you may need it as an additional flavor.
If you have ever tasted duck breast, one thing you won’t forget is its softness and juiciness. A lot goes into preparing it to achieve a great outcome. Thus, you may be wondering what sauce goes with duck. Below are the answers you must have been looking for.
1. Thyme and Redcurrant Sauce
Redcurrant sauce and roasted duck are a great combination. And one good thing is that this gravy is not hard to prepare. You need your regular gravy meat juice items such as stock, meat dripping, and seasoning. To obtain your redcurrant sauce, add redcurrant jelly to the above. Redcurrant sauce and duck breast are a top combination for many. It is something you will surely enjoy.
2. Sweet Chili and Tomato Jelly
Another great option with duck breast is sweet chili and tomato jelly. It is easy to make and can give you that satisfaction you have been craving for a long time. Ingredients needed to make this jam include cherry tomato, chili, and garlic. You can include other ingredients to spice it up.
3. Orange Sauce
There is nothing as comparable as an orange sauce for your duck breast. It is a great combination. And one good thing about this sauce is its ease of preparation.
To prepare an orange sauce, typical ingredients include ginger, orange juice, sugar, red chili flakes, vinegar, and garlic. This sauce provides your duck breast with a refreshing taste.
4. Cherry and Red Wine Sauce
A combination of cherry and red wine sauce with duck breast is fantastic. And one good thing about the cherry and red wine sauce is that it can be prepared well in time and refrigerated for future purposes.
Aside from duck breast, cherry and red wine sauce can go with turkey, ham, and pork.
5. Sticky Marinated Duck Sauce
If you want to enhance the tenderness of your duck breast, consider combining it with sticky marinated duck sauce. This sauce will also increase the flavor of the duck. If you want this sauce to be more effective, chefs suggest you marinate your duck breast in the sauce through the night.
To prepare the sticky marinated duck sauce, you will need garlic, grated lemon zest, rapeseed oil, balsamic vinegar, soy sauce, Worcestershire sauce, and honey.
6. Plum Sauce
Plum sauce is another great addition to your duck breast. This fruit sauce provides a refreshing flavor to your duck breast and makes it something to savor. To prepare a good plum sauce, plums, brown sugar, and soy sauce are required.
Combining duck breast with the right sauce can be a great experience you would not want to forget in a hurry. The suggestions above will serve you well. Try them and enjoy every bit.